Yan Yan Protein Shake
This nostalgic protein shake recreates the classic flavor profile of the iconic Japanese biscuit snack, featuring a creamy vanilla base, a rich cocoa swirl, and a hint of malted biscuit flavor.
Ingredients
Ingredients
- 1 cup unsweetened almond milk or any milk of choice
- 1 scoop vanilla whey protein powder represents the biscuit base
- 1 tbsp malted milk powder for that authentic biscuit flavor
- 1 tbsp unsweetened cocoa powder for the chocolate dip swirl
- 0.5 tsp honey to sweeten the cocoa
- 0.25 cup Greek yogurt plain or vanilla for creaminess
- 1 tsp mini chocolate chips optional garnish
- 0.5 cup ice cubes for texture
Notes
To make this dairy-free, use a plant-based protein and replace the malted milk powder with a teaspoon of almond butter. This shake is best served immediately but can be stored in the fridge for up to 4 hours; shake well before drinking.