Wax Apple Coconut Smoothie
A refreshing and hydrating tropical escape featuring the crisp, floral notes of wax apples blended with creamy coconut milk. This unique pink-hued smoothie is naturally low in calories and incredibly cooling for warm weather.
Ingredients
Ingredients
- 4 whole wax apples pitted and chopped
- 1 cup coconut milk chilled, full-fat or light
- 0.5 cup coconut water for added hydration
- 1 tbsp honey or agave nectar to taste
- 1 tsp lime juice freshly squeezed
- 1 cup ice cubes optional for thicker texture
- 1 pinch sea salt to enhance fruit flavors
Notes
For the best flavor, ensure the wax apples are ripe and crisp. If you prefer a thicker smoothie bowl consistency, freeze the wax apple chunks for 2 hours before blending. Store any leftovers in an airtight container for up to 12 hours, though separation is natural; shake well before drinking.