Viral TikTok Creamy Greek Lemon-Herb Chicken & Kale Pressure Cooker Soup
This viral TikTok sensation combines tender chicken, vibrant kale, and a creamy lemon-herb broth in a lightning-fast pressure cooker recipe. It's a healthy, Mediterranean-inspired fusion soup that delivers a flavor explosion perfect for easy weeknight dinners or meal prep.
Ingredients
Ingredients
- 1 lb Boneless Skinless Chicken Breasts Cut into 1-inch chunks
- 1 tbsp Olive Oil Extra virgin
- 1 medium Yellow Onion Diced
- 4 cloves Garlic Minced
- 4 cups Chicken Bone Broth Low sodium preferred
- 1 cup Heavy Cream Full fat for best texture
- 2 medium Lemons Juiced and zested
- 1 tsp Dried Oregano
- 1 tsp Dried Dill
- 1 bunch Lacinato Kale Stems removed, leaves chopped
- 1 cup Orzo Pasta Dry (optional, for heartier soup)
- 1 tsp Salt
- 0.5 tsp Black Pepper
- 0.25 cup Fresh Dill Chopped, for garnish
Notes
Storage: Store in airtight containers in the refrigerator for up to 4 days. The pasta will absorb liquid, so add a splash of broth when reheating. Make-Ahead: You can chop all veggies and chicken ahead of time. Variations: Swap kale for spinach (add at the very end). For a dairy-free version, use full-fat canned coconut milk instead of heavy cream (it adds a subtle coconut flavor). Serving Suggestion: Serve with warm pita bread and a sprinkle of feta cheese for an authentic Greek touch.