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Healthy Cherry Smoothie with Greek Yogurt

Utah Giant Cherry Smoothie

Alex Carter
This vibrant smoothie features the deep mahogany color and exceptional sweetness of Utah Giant cherries blended into a creamy, antioxidant-rich breakfast or snack.
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Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 245 kcal

Ingredients
  

Ingredients

  • 2 cups Utah Giant cherries pitted and frozen
  • 1 cup Greek yogurt plain or vanilla
  • 1 cup almond milk unsweetened
  • 1 tbsp honey optional, to taste
  • 0.5 tsp almond extract enhances the natural cherry flavor
  • 1 tbsp chia seeds for added fiber and texture
  • 0.5 cup ice cubes only if using fresh cherries instead of frozen

Notes

For the best flavor, use Utah Giant cherries at peak ripeness before freezing. You can substitute almond milk with oat milk for a creamier, nut-free version. Leftovers can be frozen in popsicle molds for a healthy frozen treat.