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Exotic Salak Snake Fruit Smoothie for Glowing Skin

Tropical Salak Snake Fruit Smoothie

Alex Carter
Experience a unique blend of exotic flavors with this Salak (Snake Fruit) smoothie, combining the fruit's distinctive pineapple-citrus notes with creamy coconut and sweet banana for a refreshing tropical treat.
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Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 215 kcal

Ingredients
  

Ingredients

  • 4 whole Salak (Snake Fruit) peeled, seeds removed, and chopped
  • 1 large Banana frozen for a thicker texture
  • 1 cup Coconut Milk unsweetened
  • 0.5 cup Greek Yogurt plain or vanilla
  • 1 tbsp Honey or agave nectar to taste
  • 1 tsp Lime Juice freshly squeezed for brightness
  • 0.5 cup Ice Cubes optional for extra chill

Notes

For a vegan version, substitute Greek yogurt with coconut yogurt and use agave instead of honey. Salak can vary in sweetness; if your fruit is very astringent, add an extra teaspoon of sweetener. Best enjoyed immediately, but can be stored in an airtight container in the fridge for up to 12 hours—shake well before drinking.