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Viral One-Pan Tahini Mocha Latte Recipe

Tahini Mocha Latte

Alex Carter
A creamy, nutty twist on the classic mocha latte, featuring rich tahini for a Middle Eastern flair. This warm, comforting drink combines espresso, cocoa, and tahini for a unique coffeehouse experience at home.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2 servings
Calories 220 kcal

Ingredients
  

Ingredients

  • 2 shots espresso or strong coffee freshly brewed
  • 1 1/2 cups milk dairy or plant-based
  • 2 tbsp tahini well-stirred
  • 1 tbsp unsweetened cocoa powder
  • 1 tbsp honey or maple syrup adjust to taste
  • 1/4 tsp vanilla extract

Notes

Store leftover tahini mocha mixture in refrigerator for up to 3 days. Reheat gently before serving. For a richer drink, use oat milk or add a splash of cream. Adjust sweetness to taste. Can be made vegan by using maple syrup and plant-based milk.