This vibrant, ruby-red smoothie combines succulent dark cherries with sweet strawberries for a heart-healthy, antioxidant-rich breakfast or snack. Naturally sweetened and incredibly creamy, it's a refreshing way to start your day or fuel your workout.
For a thicker 'smoothie bowl' consistency, reduce the almond milk to 1/2 cup. To make ahead, blend and freeze in silicone muffin liners; simply pop two liners into the blender with a splash of milk for a 30-second breakfast. Store leftovers in an airtight jar in the fridge for up to 24 hours, though separation may occur.