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Healthy Cherry Almond Smoothie for Breakfast

Skeena Cherry Almond Smoothie

Alex Carter
This vibrant smoothie features the deep mahogany color and intense sweetness of Skeena cherries paired with creamy almond butter for a protein-rich, antioxidant-packed breakfast.
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Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 285 kcal

Ingredients
  

Ingredients

  • 2 cups Skeena cherries pitted and frozen
  • 1.5 cups unsweetened almond milk chilled
  • 0.5 cup Greek yogurt plain or vanilla
  • 2 tbsp almond butter creamy and natural
  • 1 tbsp flax seeds ground
  • 0.5 tsp almond extract for enhanced aromatic flavor
  • 1 tsp honey optional, adjust based on cherry sweetness
  • 0.5 cup ice cubes optional for thicker consistency

Notes

For a vegan version, substitute the Greek yogurt with coconut or soy yogurt. To make ahead, pit and portion the Skeena cherries into freezer bags. Leftovers can be frozen in popsicle molds for a healthy frozen treat.