Phoenix Dan Cong Oolong Latte
Experience the floral complexity of Phoenix Dan Cong oolong tea transformed into a silky latte with steamed milk. This aromatic beverage balances the tea's natural honey notes with creamy richness.
Ingredients
Ingredients
- 2 tbsp Phoenix Dan Cong oolong tea leaves or 2 tea bags
- 1 1/2 cups water filtered, just below boiling (195°F)
- 1/2 cup whole milk or milk alternative
- 1 tsp honey optional
- 1 pinch cinnamon for garnish
Notes
Phoenix Dan Cong oolong has natural floral and honey notes that pair beautifully with milk. For best results, use filtered water and avoid over-steeping to prevent bitterness. Store leftover tea leaves in an airtight container for up to 6 months. For a stronger tea flavor, use 3 tablespoons of tea leaves and reduce milk slightly.