Opal Apple Lemon Smoothie
Experience a refreshing burst of sunshine with this unique smoothie featuring naturally sweet, non-browning Opal apples and a bright citrus finish. Its creamy texture and vibrant flavor make it the perfect energizing breakfast or post-workout treat.
Ingredients
Ingredients
- 2 medium Opal apples cored and chopped, skin left on for fiber
- 1 cup Greek yogurt plain or vanilla, chilled
- 0.5 cup almond milk unsweetened, or milk of choice
- 1 tbsp fresh lemon juice approximately half a lemon
- 1 tsp lemon zest finely grated for aromatic citrus oils
- 1 tbsp honey optional, adjust based on apple sweetness
- 0.5 tsp vanilla extract enhances the floral notes of the apple
- 1 cup ice cubes for a thick, frosty consistency
Notes
Opal apples are naturally resistant to oxidation, so this smoothie stays bright and yellow longer than those made with other varieties. For a vegan version, substitute the Greek yogurt with coconut yogurt and use maple syrup instead of honey. Store leftovers in an airtight jar in the refrigerator for up to 12 hours, though separation may occur.