Oolong Milk Tea Latte
A creamy, aromatic tea latte featuring oolong tea's distinctive floral notes, steamed milk, and a touch of sweetness. Perfect for a cozy afternoon treat or elegant morning beverage.
Ingredients
Ingredients
- 2 cups water filtered
- 2 tbsp oolong tea leaves loose leaf or 2 tea bags
- 1 cup whole milk or dairy-free alternative
- 2 tbsp honey or brown sugar
- 1/4 tsp vanilla extract optional
- 1 pinch ground cinnamon for garnish
Notes
For best flavor, use high-quality loose leaf oolong tea. You can make the tea concentrate ahead and store in the refrigerator for up to 3 days. Reheat gently before adding frothed milk. For a stronger tea flavor, use 3 tea bags or increase steeping time. Dairy-free alternatives like oat or almond milk work well but may not froth as much as whole milk.