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Moringa Pineapple Smoothie: Immunity & Glowing Skin

Moringa Leaf Pineapple Smoothie

Alex Carter
A refreshing and nutrient-dense green smoothie that combines the earthy, superfood benefits of moringa with the tropical sweetness of ripe pineapple and creamy banana. This vibrant drink is a powerhouse of antioxidants and vitamins, perfect for a quick breakfast or a post-workout recovery boost.
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 165 kcal

Ingredients
  

Ingredients

  • 2 cups fresh pineapple chunks frozen pineapple can be used for a thicker texture
  • 1 large banana ripe and peeled
  • 1 cup fresh moringa leaves stems removed and rinsed
  • 1.5 cups coconut water unsweetened
  • 1 tbsp fresh lime juice approx. half a lime
  • 0.5 inch fresh ginger peeled and grated
  • 1 tsp honey optional, or use maple syrup for vegan version
  • 0.5 cup ice cubes if using fresh fruit

Notes

Storage: Best enjoyed immediately to preserve nutrient density, but can be stored in an airtight jar in the fridge for up to 12 hours (shake well before drinking). Substitution: If fresh moringa leaves are unavailable, substitute with 1 tablespoon of moringa powder. Make-ahead: Freeze pineapple and banana in pre-portioned bags for even faster prep.