Marathon Bar Protein Shake
This high-protein shake recreates the nostalgic flavor of the classic Marathon Bar using a blend of creamy caramel, rich chocolate, and a hint of sea salt. It is a perfect post-workout recovery drink that tastes like a decadent candy bar without the sugar crash.
Ingredients
Ingredients
- 1 scoop chocolate whey protein powder high quality isolate preferred
- 1 cup unsweetened almond milk or milk of choice
- 1 tbsp sugar-free caramel syrup plus extra for drizzling
- 1 tbsp almond butter creamy style for texture
- 0.5 cup fat-free Greek yogurt plain
- 1 tsp unsweetened cocoa powder for extra depth
- 1 pinch sea salt to enhance caramel flavor
- 1 cup ice cubes adjust for desired thickness
Notes
For a thicker, milkshake-like texture, use a frozen banana instead of ice. To make this vegan, use a plant-based chocolate protein powder and soy or coconut yogurt. This shake can be prepared up to 12 hours in advance if kept in an airtight shaker bottle, though it is best enjoyed fresh.