This refreshing Granny Smith Green Apple Smoothie combines the tart, crisp flavor of green apples with creamy Greek yogurt and a hint of honey for a nutrient-packed breakfast or snack. It is perfectly balanced with fresh spinach for a vibrant green color and an extra boost of fiber without altering the sweet-tart taste.
For a colder smoothie without ice, freeze your apple chunks for 2 hours before blending. To store, keep in an airtight mason jar for up to 24 hours, though separation is natural; simply shake well before drinking. For a vegan version, substitute the Greek yogurt with coconut yogurt and use maple syrup instead of honey.