Early Robin Cherry Smoothie
This vibrant smoothie features the subtle sweetness of Early Robin cherries blended with creamy Greek yogurt and a hint of almond. It is a refreshing, antioxidant-rich breakfast or snack that captures the essence of early summer.
Ingredients
Ingredients
- 2 cups Early Robin cherries pitted and frozen
- 1 cup Greek yogurt plain or vanilla
- 1 cup unsweetened almond milk or milk of choice
- 1 tbsp honey or maple syrup for sweetness
- 0.25 tsp almond extract enhances the cherry flavor
- 1 tbsp ground flaxseeds for added fiber and omega-3s
- 0.5 cup ice cubes optional, for a thicker texture
Notes
To pit cherries quickly, use a dedicated cherry pitter or a straw to push the stone out. For a vegan version, substitute the Greek yogurt with coconut yogurt and use maple syrup instead of honey. This smoothie is best enjoyed fresh but can be stored in an airtight thermos for up to 4 hours.