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Vibrant Dragon Fruit Smoothie Bowl Recipe

Dragon Fruit Pink Pitaya Paradise Smoothie

Alex Carter
This vibrant, tropical smoothie combines the exotic flavor of dragon fruit with creamy coconut milk and sweet berries for a refreshing, antioxidant-rich drink. Its stunning pink hue and natural sweetness make it a perfect healthy treat for any time of day.
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 245 kcal

Ingredients
  

Ingredients

  • 1 cup frozen dragon fruit (pitaya) chunks preferably pink variety
  • 1 cup frozen mixed berries strawberries, raspberries, blueberries
  • 1 cup coconut milk unsweetened, from carton
  • 1 medium banana ripe, for sweetness and creaminess
  • 1 tbsp chia seeds optional for extra fiber
  • 1 tbsp honey or maple syrup optional, adjust to taste
  • 1 cup ice cubes optional, for thicker consistency

Notes

Storage: Best consumed fresh, but can be stored in an airtight container in the refrigerator for up to 24 hours (may separate; stir before serving). Make-Ahead: Prepare the dry ingredients and pre-portion the frozen fruits for quick blending. Variations: Substitute almond milk for coconut milk, or add a scoop of vanilla protein powder for a protein boost. Serving Suggestion: Garnish with a slice of fresh dragon fruit or a sprinkle of coconut flakes for a beautiful presentation.