Date Syrup Coffee Latte
A naturally sweetened coffee latte featuring rich date syrup for caramel-like depth and complexity, creating a café-quality drink at home.
Ingredients
Ingredients
- 2 shots espresso or strong brewed coffee about 2 oz
- 1/2 cup milk (dairy or plant-based) or 120ml
- 1 tbsp date syrup plus extra for drizzling
- 1/4 tsp vanilla extract optional
- 1 pinch ground cinnamon for garnish
Notes
For the best flavor, use high-quality date syrup made from pure dates. Store-bought or homemade date syrup works well. This latte can be made iced by cooling the espresso and using cold milk, then adding ice before pouring the frothed milk on top. The date syrup can be substituted with honey or maple syrup, though the flavor profile will change.