Danish Protein Shake
A creamy, protein-packed shake inspired by Danish flavors, featuring skyr yogurt and lingonberry for a tangy-sweet Nordic twist.
Ingredients
Ingredients
- 1 cup skyr yogurt plain, full-fat
- 1/2 cup lingonberry jam or cranberry sauce
- 1 scoop vanilla protein powder whey or plant-based
- 1/2 cup milk dairy or plant-based
- 1/4 tsp vanilla extract
- 1/2 cup ice cubes optional, for thickness
Notes
Store any leftover shake in an airtight container in the refrigerator for up to 24 hours. Shake well before drinking as separation may occur. For a thicker shake, use frozen lingonberries instead of jam. This shake can be made ahead and frozen in popsicle molds for a protein-packed frozen treat.