This viral TikTok recipe combines tender baked salmon and roasted bell peppers in a creamy, aromatic Middle Eastern-inspired sauce tossed with pasta. It's an easy, healthy weeknight dinner that's perfect for meal prep, offering a delicious fusion of flavors in one dish.
Prep Time 20 minutes mins
Cook Time 25 minutes mins
Total Time 45 minutes mins
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. The pasta may absorb some sauce; add a splash of water or broth when reheating. Make-Ahead: You can bake the salmon and peppers up to a day ahead and store them separately. Assemble with freshly cooked pasta and sauce just before serving for best texture. Substitutions: Use tofu or chickpeas for a vegetarian version. Substitute the yogurt with a dairy-free alternative like coconut yogurt. For a spicier kick, add a pinch of cayenne pepper to the sauce. Serving Suggestion: Serve with a side of mixed greens or a cucumber-tomato salad for a complete, healthy meal.