Coral Champagne Cherry Smoothie

Alex Carter

This elegant smoothie features the delicate sweetness of Coral Champagne cherries blended with creamy Greek yogurt and a hint of vanilla. Its vibrant pink hue and refreshing profile make it a sophisticated breakfast or a nutritious afternoon pick-me-up.

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Prep Time 10

Total Time 10

Servings 2 servings

Calories 245 kcal

Ingredients

2 cups Coral Champagne cherries pitted and frozen
1 cup Greek yogurt plain or vanilla
1 cup almond milk unsweetened
1 tbsp honey or maple syrup for sweetness
0.5 tsp vanilla extract pure
1 tbsp chia seeds for added fiber
0.5 cup ice cubes optional for thicker consistency

Notes

For the best texture, use frozen cherries to achieve a thick, milkshake-like consistency without watering it down with excess ice. If you prefer a thinner drink, add an extra splash of almond milk. Store any leftovers in an airtight container in the refrigerator for up to 24 hours, though separation may occur; simply shake or stir before drinking.