This indulgent protein shake captures the nostalgic flavors of a classic chocolate-covered marshmallow snack cake using healthy, high-protein ingredients. It features a creamy marshmallow-flavored base with a rich chocolate swirl and a graham cracker crunch.
For a thicker 'spoonable' consistency, use frozen cauliflower rice instead of half the ice. To make it dairy-free, substitute the cottage cheese with silken tofu or coconut yogurt. Best consumed immediately after blending to maintain the frothy texture.