Butterfinger Protein Shake
This high-protein shake perfectly mimics the iconic candy bar's crunchy peanut butter and chocolate flavor using healthy, whole-food ingredients. It is a creamy, satisfying post-workout treat or meal replacement that tastes like a dessert without the excess sugar.
Ingredients
Ingredients
- 1 cup Unsweetened Vanilla Almond Milk chilled
- 1 scoop Vanilla or Chocolate Whey Protein Powder approx 30g
- 1 tbsp Natural Creamy Peanut Butter no added sugar
- 1 tbsp Sugar-Free Butterscotch Pudding Mix dry powder for that signature Butterfinger flavor
- 1 tsp Unsweetened Cocoa Powder for the chocolate coating taste
- 0.5 cup Ice Cubes adjust for desired thickness
- 1 tsp Roasted Peanuts crushed, for garnish
Notes
For a thicker 'nice-cream' texture, replace half the ice with 1/2 a frozen banana. To make this vegan, use a plant-based pea protein and ensure your pudding mix is vegan-friendly. Store leftovers in a sealed jar in the fridge for up to 12 hours, though it is best enjoyed immediately for the best texture.