Anise Hyssop Green Smoothie

Alex Carter

This refreshing green smoothie features the unique, licorice-like notes of fresh anise hyssop paired with sweet pineapple and creamy avocado for a nutrient-dense breakfast. It is a vibrant, herbal twist on a classic green drink that offers both digestive benefits and a cooling flavor profile.

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Prep Time 10

Total Time 10

Servings 2 servings

Calories 245 kcal

Ingredients

0.5 cup fresh anise hyssop leaves loosely packed, stems removed
2 cups baby spinach fresh and tightly packed
1.5 cups frozen pineapple chunks provides natural sweetness and chill
1 medium banana ripe or frozen for extra creaminess
0.5 small avocado pitted and peeled
1.5 cups coconut water unsweetened
1 tbsp fresh lime juice about half a lime
1 tsp fresh ginger peeled and grated

Notes

For the best flavor, use fresh anise hyssop leaves rather than dried. If you cannot find anise hyssop, a combination of fresh mint and a pinch of ground fennel seeds can mimic the flavor. This smoothie is best enjoyed immediately but can be stored in an airtight jar in the refrigerator for up to 12 hours; shake well before drinking.