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Loaded Adrak Chai Ginger Tea Latte for Cozy Immune-Boosting Mornings

Adrak Chai Ginger Tea Latte

Alex Carter
A warming, aromatic Indian-inspired tea latte featuring fresh ginger, cardamom, and black tea, creating the perfect balance of spice and comfort for chilly mornings.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 servings
Calories 120 kcal

Ingredients
  

Ingredients

  • 2 cups water
  • 1 inch fresh ginger peeled and thinly sliced
  • 4 pods green cardamom lightly crushed
  • 2 bags black tea or 2 tsp loose leaf
  • 1 cup whole milk
  • 2-3 tbsp sugar or to taste

Notes

For a vegan version, substitute coconut milk or almond milk for the dairy. The tea can be made ahead and reheated, though it's best fresh. Store leftover ginger tea concentrate (without milk) in the refrigerator for up to 3 days.